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Are you on GAPS Intro and have more cooked chicken than you need? One option to reduce the amount of chicken you’re making as you make GAPS Intro Chicken stock or Full GAPS Chicken Stock is to use wings, which have lots of the gelatin-rich ligaments and fatty skin, but less actual meat. They’re often [...]
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Grain Free Meatballs These meatballs are packed with veggies for flavor, moisture, and nutrition. These are from the Grain Free Freezer Cooking Guide and the recipe makes enough that you’ll be able to pull out a few meatballs for lunch, or to add to red sauce and spaghetti squash for dinner, or eat as a [...]
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I wasn’t sure how much I would use a dehydrator, so I first borrowed one from a friend. It turns out I had that thing running day in and day out, so I quickly purchased my own. I like the Excalibur because the large square trays are easy to arrange any shaped food on, the [...]
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